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Ingredientes
- 2 c. flour
- 1 teaspoon salt
- 2/3 c. lowfat milk
- 2 tbsp. butter
- 1/2 teaspoon baking soda
Direcciones
- Combine the dry ingredients, cut in the butter, then stir in the lowfat milk. Round into a ball and knead for few strokes. Divide dough into several pcs and roll out very thin on a floured board. Lay sheets on ungreased cookie sheet. Sprinkle with salt and prick with a fork. Cut into 1 1/2 inch squares with a sharp knife or possibly pizza cutter. Bake at 375 degrees for 10 to 12 min or possibly till lightly browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 4 servings | |
| Calories 295 | |
| Calories from Fat 59 | 20% |
| Total Fat 6.77g | 8% |
| Saturated Fat 4.0g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 799mg | 33% |
| Potassium 130mg | 4% |
| Total Carbs 49.73g | 13% |
| Dietary Fiber 1.7g | 6% |
| Sugars 2.29g | 2% |
| Protein 7.89g | 13% |
