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Receta Singapore Crab Noodles

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Ingredientes

  • Spring Onions – 3 to 4, finely slices
  • Crabmeat – 200 gms
  • Beansprouts – 250 gms
  • Eggs – 2, medium, beaten
  • Peanuts – 2 tblsp, roasted, chopped
  • Soy Sauce – little
  • Red Chillies – 2, finely chopped
  • Turmeric Powder – 1/4 tsp
  • Black Pepper Powder as per taste
  • Oil as required

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 285g
Calories 378  
Calories from Fat 147 39%
Total Fat 16.31g 20%
Saturated Fat 3.43g 14%
Trans Fat 0.0g  
Cholesterol 364mg 121%
Sodium 1289mg 54%
Potassium 997mg 28%
Total Carbs 4.82g 1%
Dietary Fiber 2.1g 7%
Sugars 1.58g 1%
Protein 52.44g 84%
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