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Add a photoApple cider punch is a staple at many fall parties, but your guests will look twice when they see spiders floating on tope of the punch bowl! Note, this idea is best for children over 6 years old. Be sure to remove the spider rings from everyone’s cup before drinking.
Ingredientes
- 16 to 32 spider rings
- 1 gallon apple cider
- 1 teaspoon allspice
- 1 tablespoon whole cloves
- 4 cinnamon sticks
- 6 pieces star anise
- 4 small oranges
- 4 small whole apples
Direcciones
- The night before your party, mix equal parts apple cider and water. Tuck one spider ring in each opening on an ice cube tray, then cover with the apple cider mixture and freeze solid.
- In a large stock pot, simmer 1 gallon apple cider with the allspice, cloves, cinnamon star anise and one orange sliced in quarters. Bring to a boil, then reduce heat and let simmer for 20 minutes. Turn off the heat and let cool completely.
- To serve, pour the cider into a punch bowl. Float some apple and orange slices studded with cloves and a couple smaller whole apples on the surface of the punch. Just before serving, add your spider ice cubes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 299g | |
| Recipe makes 16 servings | |
| Calories 141 | |
| Calories from Fat 4 | 3% |
| Total Fat 0.49g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 11mg | 0% |
| Potassium 324mg | 9% |
| Total Carbs 35.05g | 9% |
| Dietary Fiber 1.9g | 6% |
| Sugars 28.99g | 19% |
| Protein 0.53g | 1% |
