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Ingredientes
- 3/4 c. water
- 2 tsp honey
- 2 tsp extra virgin olive oil
- 2/3 tsp salt
- 2/3 tsp white sugar
- 2 c. bread flour
- 1Â 1/2 tsp active dry yeast
- Â Â Honey for drizzling
Direcciones
- Add in ingredients to your bread machine per manufacturer's instructions. Drizzle honey over the bread while it is baking.
- This recipe yields a 1 1/2 lb. loaf.
- Comments: This is a French bread which has a light, crispy crunch, and a sweet flavor!
- Yield: 1 loaf
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 515g | |
| Calories 1225 | |
| Calories from Fat 120 | 10% |
| Total Fat 13.82g | 17% |
| Saturated Fat 1.94g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1568mg | 65% |
| Potassium 416mg | 12% |
| Total Carbs 238.54g | 64% |
| Dietary Fiber 7.9g | 26% |
| Sugars 38.24g | 25% |
| Protein 35.25g | 56% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
