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Receta The Papal Maple – Cognac, Blood Orange Juice and Maple Syrup

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Ingredientes

  • 5 oz Cognac
  • 1.5 oz Grade-A maple syrup
  • 4 oz Blood orange juice
  • 1.5 oz Fresh lemon juice
  • 2 dashes Cranberry Bitters
  • Blood Orange Slices for garnish

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 184g
Calories 338  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 56mg 2%
Total Carbs 3.67g 1%
Dietary Fiber 0.2g 1%
Sugars 1.02g 1%
Protein 0.16g 0%
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