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Receta Triple Layer Chocolate Pie

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Creamy chocolate pudding pie

Tiempo de Prep:
Raciónes: 8
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Ingredientes

Cost per serving $0.94 view details
  • 2 cups cold milk
  • 2 (3.9 ounce) packages instant chocolate pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1/4 cup chocolate shavings
  • 9 inch prepared pie crust

Direcciones

  1. Mix milk and pudding for 1 minute.
  2. Spoon 1 1/2 cups of pudding into pie crust.
  3. Stir 1/2 of the whipped topping into the remaining pudding.
  4. Spread over the pudding layer in the pie crust.
  5. Top with remaining whipped topping.
  6. Top with chocolate shavings.
  7. Cover and refrigerate for 4 hours.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 145g
Recipe makes 8 servings
Calories 328  
Calories from Fat 122 37%
Total Fat 13.56g 17%
Saturated Fat 7.42g 30%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 259mg 11%
Potassium 195mg 6%
Total Carbs 48.76g 13%
Dietary Fiber 1.8g 6%
Sugars 21.75g 14%
Protein 4.38g 7%
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