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Ingredientes
- 3 Large eggs
- 1 1/2 c. grated raw turnip
- 3 c. scalded sweet lowfat milk
- 1 teaspoon grated onion
- 1 teaspoon minced parsley
- 1 teaspoon green pepper
- 3 tbsp. melted butter
- 1 tbsp. granulated sugar
- Salt
- Pepper
- Nutmeg
Direcciones
- Beat 3 Large eggs slightly. Stir in 1 1/2 c. grated raw turnip, alternately with 3 c. scalded sweet lowfat milk, seasoned to taste with salt, pepper, nutmeg. Beat briskly till foamy. Stir in 1 tsp. each of grated onion, minced parsley and green pepper and 3 Tbsp. of melted butter. Turn into buttered baking dish, dust with 1/2 Tbsp. granulated sugar. Bake in moderate oven (350 degrees) for 40 to 45 min, or possibly till set. Serve at once from baking dish.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 274g | |
| Recipe makes 4 servings | |
| Calories 230 | |
| Calories from Fat 125 | 54% |
| Total Fat 14.13g | 18% |
| Saturated Fat 7.78g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 188mg | 63% |
| Sodium 220mg | 9% |
| Potassium 406mg | 12% |
| Total Carbs 15.23g | 4% |
| Dietary Fiber 0.7g | 2% |
| Sugars 14.5g | 10% |
| Protein 11.29g | 18% |
