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Ingredientes
- 2 c. self rising flour
- 2 c. sugar
- 2 large eggs
- 2 c. crushed pineapple
- 2 teaspoon soda
- 1 c. sugar
- 1 stick butter
- 1 (5 1/2 ounce) can Pet lowfat milk
- 1 can coconut
- 1 c. pecans
- 1 teaspoon vanilla
Direcciones
- Mix flour, sugar, large eggs, pineapple and soda together. Pour into 9 x 13 inch pan. Bake at 350 degrees for 25 min.
- Bring to boil sugar, butter and lowfat milk. Add in remaining ingredients. Pour over warm cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 12 servings | |
| Calories 551 | |
| Calories from Fat 201 | 36% |
| Total Fat 23.56g | 29% |
| Saturated Fat 15.52g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 56mg | 19% |
| Sodium 344mg | 14% |
| Potassium 212mg | 6% |
| Total Carbs 83.34g | 22% |
| Dietary Fiber 2.8g | 9% |
| Sugars 52.41g | 35% |
| Protein 5.36g | 9% |
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