Recetas de Achal Singh Bhati

Mutton Rezala

Ingredients- 1 lb, (ribs favorable) Meat (lamb or goat) Mutton 500gm.- 1 medium, paste Onion Pyaz 60gm.- 2 tbsp, paste Garlic Lahsun 30gm.- 1.5…

Hyderabadi Chicken Biryani

A good aromatic Hyderabadi cuisine especially prepared during Ramadan.

Green Mutton

Mutton soaked in spicy green masala and fried to a thick spicy gravy.

Chilli chicken dry

Green Mutton - Hara Maas

Mutton soaked in spicy green masala and fried to a thick spicy gravy.

Red hot lamb curry

It is a all time favorite dish of Jodhpur ,Rajasthan, India. It can be easily prepared at home giving you an opportunity to invite guests at home…

Almond halwa or badam ka halwa

Almond halwa or badam ka halwa is basically served in winter season in the breakfast with some sort of namkeen like poha. Also it is being given to…