Receta evaluado por andyeatseverything
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Italian Shrimp ScampiThis is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to… |
Mayo de 2009
Intermedio |
9 votos
33147 views
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Beef Tenderloin Steaks with Fontina FondutaIn Le Marche, this dish is made with a strong-flavored cheese called Ambra di Talamello, which is made in the… |
Julio de 2008
Profesional |
4 votos
10449 views
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Pasta with Garlic Breadcrumbs (Pasta con pangrattato)This thrifty pasta dish is from an era when clever home cooks had to feed large families and meat and cheese… |
Febrero de 2010
Avanzado |
13 votos
15222 views
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Angelina’s Lasagna di Carnevale (Not published)Among Angelina's generation, each of the female family members had a special dish that she was known for. My great-aunt, Angelina's sister, who we… |
Febrero de 2010
Avanzado |
2 votos
564 views
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
Junio de 2009
Avanzado |
3 votos
24802 views
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