Chef Reino Unido
Recetas de andyeatseverything
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Coda alla VaccinaraHey weakling! Yeah you. What are you cooking? I am cooking a tail. The tail of a cow.Butchered oxtailThis has been a bit of an endevour. The cooking… |
Febrero de 2015
Avanzado |
1 voto
353 views
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Peposo & Dario CecchiniIt has taken me 6 months of sulking and kicking around to research this recipe. I ate it in Tuscany where it was cooked for Noni and I by the… |
Febrero de 2015
Avanzado |
1 voto
391 views
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Brasato di manzo con i funghi (e gremolata)Brasato di manzo con i funghi (e gremolata)In Carne, Meat, Piatto Unico, Stew, Umido, Uncategorized on October… |
Febrero de 2015
Avanzado |
1 voto
467 views
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Frittata di Zucchine e ParmigianoFrittata di Zucchine e ParmigianoFrittata di ZucchineThis is the ultimate corner shop low carb classic. Heat up… |
Febrero de 2015
Avanzado |
1 voto
349 views
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Trancio di merluzzo con lenticchieTrancio di merluzzo con lenticchieIn Pesce, Secondo, Uncategorized, Vegetarian on September 12, 2010 at 10:29… |
Agosto de 2014
Avanzado |
1 voto
322 views
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Spaghetti con i gamberoniSpaghetti con i gamberoniIn Pasta, Pesce, Primi on May 14, 2010 at 8:37 pmThis was supposed to be vongole, but the fishmonger only had 10 left.… |
Mayo de 2010
Avanzado |
1 voto
678 views
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Minestra di asparagi e zucchineMinestra di asparagi e zucchineIn Primi, Vegetarian, Verdure on May 8, 2010 at 1:31 pmMinestra di asparagi e zucchine is one of those dishes you… |
Mayo de 2010
Avanzado |
1 voto
775 views
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RagùRagùIn Carne, Sauce, Sugo on April 26, 2010 at 6:09 pmRagù is the basic Italian meat sauce. Everyone has a version – some people use only beef, or… |
Mayo de 2010
Avanzado |
1 voto
923 views
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Spaghetti alla carbonaraSpaghetti alla carbonaraThis is probably the most abused of all pasta dishes, you see it cooked with cream, mushrooms, peas, even broccoli. Until… |
Mayo de 2010
Avanzado |
1 voto
519 views
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