Receta evaluado por andyeatseverything
Italian Shrimp ScampiThis is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to… |
Mayo de 2009
Intermedio |
9 votos
33147 views
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Beef Tenderloin Steaks with Fontina FondutaIn Le Marche, this dish is made with a strong-flavored cheese called Ambra di Talamello, which is made in the… |
Julio de 2008
Profesional |
4 votos
10449 views
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Pasta with Garlic Breadcrumbs (Pasta con pangrattato)This thrifty pasta dish is from an era when clever home cooks had to feed large families and meat and cheese… |
Febrero de 2010
Avanzado |
13 votos
15222 views
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Angelina’s Lasagna di Carnevale (Not published)Among Angelina's generation, each of the female family members had a special dish that she was known for. My great-aunt, Angelina's sister, who we… |
Febrero de 2010
Avanzado |
2 votos
564 views
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
Junio de 2009
Avanzado |
3 votos
24802 views
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