Chef Estados Unidos
Recetas de Bob Vincent (Page 6)
|
Tangy Lamb Asparagus Lettuce CupsThis dish is adapted from a recipe that appeared in Chef Magazine in September 2009. It is from the California… |
Abril de 2013
Intermedio |
1 voto
2188 views
|
|
Grilled Chicken WrapsThese chicken wraps make a nice light meal or pair well with soup for a quick week night meal. I served them with a curried coconut carrot soup. I… |
Enero de 2013
Intermedio |
1 voto
3708 views
|
|
Curried Coconut Carrot SoupA couple of weeks ago I attended an open house of a new cooking school in San Francisco. This recipe is adapted from one done in the demo kitchen… |
Enero de 2013
Intermedio |
1 voto
2996 views
|
|
Main Dish Salad With Grilled Chicken Breast and Portobello MushroomThis is a main dish salad comprised of ingredients I needed to use up in… |
Enero de 2013
Intermedio |
3 votos
5507 views
|
|
Creamy Italian DressingThis is adapted from a recipe in Cuisine At Home. The original used much more sugar which I cut back on. I increased the amount of granulated… |
Enero de 2013
Intermedio |
2 votos
3691 views
|
|
Italian Marinated Mushrooms With Pecan Smoked GarlicThese mushrooms and garlic make a great addition to an antipasti platter or as an additon to a salad. Add… |
Enero de 2013
Intermedio |
1 voto
7569 views
|
|
Asian Cabbage RollsThis recipe is adapted from one that appeared in Cuisine At Home recently. I made some modifications to the recipe as I did not have a couple of… |
Enero de 2013
Intermedio |
2 votos
7414 views
|
|
Pink Beans With Smoked Ham Shanks & KaleThis is a hearty legume dish that is easy to make and stores well in the freezer. We generally eat some type… |
Octubre de 2012
Intermedio |
2 votos
10873 views
|
|
Thai Spiced Cilantro ChickenThis is an easy and quick recipe for boneless chicken breasts. The breasts can be broiled rather than grilled. Any type of hot chili peppers will… |
Octubre de 2012
Intermedio |
1 voto
3458 views
|
|
Panko Crusted Ono With Balsamic Caprese VinegretteWahoo also known as Ono in Hawaii is a firm fleshed mild tasting game fish. They are extremely fast in the… |
Septiembre de 2012
Intermedio |
1 voto
6966 views
|
