Todas las recetas » Recipes I've Posted

Nombre de Receta	Calificación	Create Date
Chocolate Class: Homework		Julio de 2013
Chocolate Class: Two Dipped Chocolates		Julio de 2013
Chocolate Class: Coffee Truffles		Julio de 2013
A Summer Picnic Dinner		Junio de 2013
Asian Mushroom Chowder with Bacon Dry Jack Biscuits		Junio de 2013
Restaurant Review: The Counter		Junio de 2013
Chocolate Class: Three Simple Chocolates		Junio de 2013
Mushroom Medley Stir Fry with Sesame Rice		Junio de 2013
Summer Steak Salad		Junio de 2013
Chocolate Class: Tempering Chocolate and Modeling Chocolate		Junio de 2013
World Tea Expo: World Origin Tasting Tour Part 2, the afternoon		Junio de 2013
World Tea Expo: World Origin Tasting Tour Part 1, the morning		Junio de 2013
Armenian Lamb with Sauteed Peppers and Onions on Walnut Couscous		Junio de 2013
Mango Carrot Cake with Mango Ginger Pastry Cream and Ginger Cream Cheese Frosting		Mayo de 2013
Outdoor Wedding Buffet		Mayo de 2013
Maple Bacon Popovers		Mayo de 2013
Buttermilk crepes with Sour Cherry - Cream Cheese Filling		Mayo de 2013
Apple, Pear, and Sour Cherry Compote		Mayo de 2013
Culinary Class: Hot Wings		Mayo de 2013
Gaslight Gathering: Friday Port of Call		Mayo de 2013
Gaslight Gathering: Saturday Tea and Port of Call		Mayo de 2013
Chicken Noodle Soup and Buttermilk Dry Jack Biscuits		Mayo de 2013
Culinary Class: Asian Style Chicken Stew and Rice Pilaf		Abril de 2013
Creampuffs with Strawberry Orange Pastry Cream and Galangal Dark Chocolate Ganache		Abril de 2013
Culinary Class: Roast Chicken with Roasted Root Vegetables, and Funnel Cake		Abril de 2013
Sauteed Chicken with Kohlrabi - Potato Puree and Wilted Kohlrabi and Radish Greens		Abril de 2013
Angel Hair Pasta with Carrot Green, Dry Jack, and Pistachio Pesto		Abril de 2013
Buttermilk Chiffon Cake with Key Lime Curd		Abril de 2013
Culinary Class: Tempura Battered Chicken and Onion Rings		Abril de 2013
Baseball Party		Abril de 2013

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Recipe Box

Chocolate Class: Homework

Chocolate Class: Two Dipped Chocolates

Chocolate Class: Coffee Truffles

A Summer Picnic Dinner

Asian Mushroom Chowder with Bacon Dry Jack Biscuits

Restaurant Review: The Counter

Chocolate Class: Three Simple Chocolates

Mushroom Medley Stir Fry with Sesame Rice

Summer Steak Salad

Chocolate Class: Tempering Chocolate and Modeling Chocolate

World Tea Expo: World Origin Tasting Tour Part 2, the afternoon

World Tea Expo: World Origin Tasting Tour Part 1, the morning

Armenian Lamb with Sauteed Peppers and Onions on Walnut Couscous

Mango Carrot Cake with Mango Ginger Pastry Cream and Ginger Cream Cheese Frosting

Outdoor Wedding Buffet

Maple Bacon Popovers

Buttermilk crepes with Sour Cherry - Cream Cheese Filling

Apple, Pear, and Sour Cherry Compote

Culinary Class: Hot Wings

Gaslight Gathering: Friday Port of Call

Gaslight Gathering: Saturday Tea and Port of Call

Chicken Noodle Soup and Buttermilk Dry Jack Biscuits

Culinary Class: Asian Style Chicken Stew and Rice Pilaf

Creampuffs with Strawberry Orange Pastry Cream and Galangal Dark Chocolate Ganache

Culinary Class: Roast Chicken with Roasted Root Vegetables, and Funnel Cake

Sauteed Chicken with Kohlrabi - Potato Puree and Wilted Kohlrabi and Radish Greens

Angel Hair Pasta with Carrot Green, Dry Jack, and Pistachio Pesto

Buttermilk Chiffon Cake with Key Lime Curd

Culinary Class: Tempura Battered Chicken and Onion Rings

Baseball Party

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