Chef Estados Unidos
Recetas de Dragana Harris (Page 2)
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Meyer lemon ice creamThere was a mad dash last week to harvest the Meyer lemons, Key limes and basil from the yard in anticipation of a hard freeze. Both… |
Febrero de 2010
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1 voto
480 views
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Beef stew with portabella mushrooms, pearl onions and red wineThe word from the weatherman is that we’re expecting sleet and “if the timing is right” maybe even a dusting of… |
Febrero de 2010
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1 voto
1276 views
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Recipe for Success foundation and 1-2-3 SaladEver the diligent volunteers, my friend Chantal and I arrived at Sylvan Rodriguez Elementary School to support… |
Febrero de 2010
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1 voto
1074 views
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Zora Kolači and images of the back yardThank goodness David was the only one to witness my embarrassing moment in the back yard the other day. I was… |
Febrero de 2010
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1 voto
512 views
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Phở - nomenal, phở sho!I don’t know about your neck of the woods, but here in northwest Houston, phở restaurants have popped up on every corner and in every retail centre.… |
Febrero de 2010
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1 voto
845 views
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Mastering puff pastry and vols-au-ventKitchens should be getting cooler in the northern hemisphere…says Steph innocently from her home in Sydney. No… |
Febrero de 2010
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1 voto
587 views
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Pluott, Ploo-ot – no, Pluot cake!Friendship is a wonderful thing, especially if one of your friends is the finest food photographer in the… |
Febrero de 2010
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1 voto
264 views
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Colorado hiking, wildflowers and a Blueberry-Lemon Cornmeal CakeTo me, hiking and Colorado are synonymous. It’s my favorite activity… |
Febrero de 2010
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1 voto
461 views
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Chicken Marbella - in honor of Sheila LukinsLast Sunday, a pioneer in the American culinary world died. Sheila Lukins, the creative master behind The… |
Febrero de 2010
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1 voto
540 views
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Chicken salad with the flavors of MexicoThis chicken salad was inspired by the purchase of a good-looking jicama! Firm to the touch and… |
Febrero de 2010
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1 voto
513 views
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