Recetas de Eve Fox (Page 19)
Roasted Butternut Squash & Red Peppers With Rosemary, Garlic & ParmesanWhen I saw Kaela post this recipe on Local Kitchen a week or two ago, I… |
Octubre de 2011
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2 votos
869 views
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Apple Rhubarb ChutneyI wanted to share the lovely results of yesterday morning's trip to Stone Ridge Orchard with you all - apple rhubarb chutney!I looooove chutney.… |
Octubre de 2011
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1 voto
319 views
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Roasted Delicata Squash & Tortellini Salad With Cranberries, Greens & PepitasI modeled this supremely satisfying salad off one that our friend, June,… |
Octubre de 2011
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1 voto
557 views
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Tomato Tart Two WaysI know, I know. You're probably thinking, "enough with the tomatoes!!" But I can't seem to stop... Bear with me, though, we'll be on to winter… |
Septiembre de 2011
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1 voto
314 views
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Tomato JamI first made tomato jam a few years ago as an accompaniment to a decadent middle eastern-inspired meal in honor of my friend Nadia and her… |
Septiembre de 2011
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1 voto
729 views
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Pickled Beets With Cumin and ClovesHere at our house, the canning continues. The latest is this delightful pickled beet recipe that seemed like a… |
Septiembre de 2011
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1 voto
1591 views
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Heirloom Tomato SalsaSome like it hot...but I like it mild. That's one of the nice things about making your own salsa -- you can make it as spicy or non-spicy as you… |
Septiembre de 2011
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1 voto
360 views
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Summer In a Jar - Simple Tomato Sauce With Garlic & BasilLast summer, the late blight destroyed the vast majority of east coast tomato crops but this year, there are… |
Septiembre de 2011
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1 voto
885 views
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Spicy-Sweet Moroccan Chickpea Spread With Blood OrangeBut my son was born a few months later and everything kind of went to hell what with adjusting to becoming a… |
Agosto de 2011
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1 voto
263 views
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Southwestern Quinoa Salad With Black Beans, Corn & PeppersAfter getting off to a shaky start several years ago, my relationship with quinoa has blossomed into something… |
Agosto de 2011
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1 voto
323 views
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