Chef Estados Unidos
Receta evaluado por grace demarco
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Chicken Cordon Bleu - Schnitzel Style!I fell in love with veal cordon bleu prepared schnitzel style in restaurants while living in Germany in the… |
Octubre de 2011
Profesional |
14 votos
37202 views
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Italian Cannellini White Bean Appetizer RecipeI really believe this is one of the tastiest healthy appetizers I can ever eat or made! Cannellini beans pureed… |
Febrero de 2013
Profesional |
2 votos
517 views
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CapreseThis is a tipical appetizer from the island of Capri Italy very fresh and very testy and amazingly easy. In this preparation the basil leaves need… |
Junio de 2009
Profesional |
4 votos
5579 views
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Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert)Bread puddings are the ultimate comfort food, but if you're into light,… |
Marzo de 2012
Profesional |
5 votos
11299 views
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Grandma's Soft Italian Cookies with FrostingMy grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian… |
Marzo de 2010
Profesional |
36 votos
148978 views
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BuckeyesStorage suggestion: Keep the buckeyes refrigerated, between sheets of wax paper in an airtight container, for up to 3 weeks. |
Diciembre de 2012
Intermedio |
2 votos
2066 views
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