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Receta evaluado por kathy gori (Page 28)

Tuscan Vegetable Soup - La Ribollita

Tuscan Vegetable Soup - La Ribollita

We made a heaping pot of this up at Heavenly Valley last week when up there for ski week. It was the perfect…

Abril de 2010
Avanzado
6 votos
8705 views
What's for breakfast? Try these chocolate scones!

What's for breakfast? Try these chocolate scones! (Not published)

Good morning! My last day off! Ahh…I got a little taste of summer with these 2 beautiful days and I am so…

Abril de 2010
Intermedio
2 votos
100 views
Aam Ki Phirni ( Mango Phirni )

Aam Ki Phirni ( Mango Phirni ) (Not published)

Abril de 2010
Intermedio
2 votos
16 views
Condensed Milk Tapioca Cake

Condensed Milk Tapioca Cake (Not published)

Condensed milk tapioca cakeTapioca cake is my favourite, whether baked or steamed. I grew up eating lots of tapioca, also called cassava. It grew…

Abril de 2010
Intermedio
2 votos
2069 views
Eggplant Parmigiana

Eggplant Parmigiana (Not published)

Eggplant ParmigianaAnother in the Lenten Season SeriesOne of my favorite dishes, which is so good you forget that it is vegetarian, or at least a…

Abril de 2010
Profesional
2 votos
443 views
Shamrock Sugar Cookies

Shamrock Sugar Cookies

Shamrock Sugar CookiesI am posting another recipe so soon after my last post, could it be? Yes, yes, it's true. I fell really far behind on…

Abril de 2010
Intermedio
2 votos
895 views
Eat To Live, It Starts

Eat To Live, It Starts (Not published)

ETL, Greens and Beans, and a Vegetable Pot Pie recipeBefore we get to today’s recipe, thought I would share with you the progress on our Eat to Live…

Abril de 2010
Profesional
2 votos
6197 views
Raw Plantain Fritters/ Aratikaya Bajji

Raw Plantain Fritters/ Aratikaya Bajji

This is a south Indian snack recipe. Quick preparation and very tasty.This is one of my family's weekend snack…

Abril de 2010
Intermedio
2 votos
751 views
Seafood Laksa

Seafood Laksa (Not published)

Abril de 2010
Intermedio
2 votos
21 views
Greek Baked Beans With Honey and Dill

Greek Baked Beans With Honey and Dill

Back in February, in time for Lent, the New York Times had an excellent article on Greek vegetarian food by…

Abril de 2010
Avanzado
2 votos
708 views