Chef Estados Unidos
Linda Weinmunson Perfil
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 German Beer Garden in Epcot |
Linda the gourmet aerobics instructor
New Orleans, Estados Unidos
Inscribió Lunes, 14 de Junio de 2010
Cocinero Intermedio
Chef Activo, 62 CocinarComerCompartir puntos
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Perfil - 16
Recetas - 8
Fotos - 30
Evaluaciones - 0
Comentarios - 3
Invitaciones - 0
Amigos - 5
Grupos - 0
Temas - 0
Total - 62
They say that we have only two seasons in New Orleans. Summer and winter. But I say we have four. Crawfish season, crab season, shrimp season and Mardi Gras.
Recomendaciones
Libros de Recetas Preferidos
- River Road Recipes (Junior League of Baton Rouge)
- If you want to know New Orleans cooking this is the Bible
- Joy of Cooking (The Becker Family)
- A great basic cookbook
Chefs quienes recomiendo
- Susan Spicer (New Orleans, LA)
- The greatest woman chef ever
- Paul Prudomme (New Orleans, LA)
- The first celebrity chef
- John Besh (New Orleans, LA)
- The real Iron Chef
Restaurantes que recomiendo
-
Pascal's Manale
(New Orleans, LA)
- The inventor of barbequed shrimp
-
Brennan's Royal Street
(New Orleans, LA)
- Can't beat it for a real New Orleans breakfast or brunch and the great Banana's Foster
-
Port of Call
(New Orleans, LA)
- THE best burger in the world and a baked potato instead of fries!
Comentarios
22 de Junio de 2010Great profile, Linda. I look forward to following and trying many of your recipes!
