Chef Estados Unidos
Recetas de Linda Weinmunson
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Lamb HashThis is a great dish born out needing to use some leftover lamb from the Greek Festival. The version I have here is meant to cut some fat and make… |
Junio de 2011
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1 voto
3118 views
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Home Made Beef Vegetable SoupA hearty soup great all year round but especially in winter. Not that we have much winter in New Orleans :) The ox tail stock is what makes this… |
Junio de 2011
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1 voto
2602 views
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Chicken and Andouille GumboA rich soup-like concoction that will thrill the senses! |
Junio de 2010
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1 voto
2784 views
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