Recetas de Mary Cokenour (Page 25)
Poblano, No Problem.In one of my baskets, from Bountiful Baskets, I received a dozen Poblano peppers. Normally I would roast them, remove the charred skins and do… |
Mayo de 2014
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1 voto
417 views
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Just Another Baked Cod Recipe.The other day I tried to fry up two one inch thick pieces of cod in a skillet. A little olive oil over medium heat, seasoned with salt, black… |
Mayo de 2014
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1 voto
391 views
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I Beat My Own Balls.Meatballs that is. Now my softball sized meatballs have always been yummy, but I wanted something different; I needed a change of pace. Instead of… |
Mayo de 2014
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1 voto
380 views
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Alpaca, the Next Other Meat?Recently I received a roast from the owner, Dorothy, of Peter Springs Alpaca Ranch to try my culinary hand at. Alpaca is a very lean meat, so… |
Mayo de 2014
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1 voto
434 views
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Simply Bake the Fish Your Own Way.I was down in Moab doing a bit of shopping at City Market and decided I'd like to get more of those Gorton's… |
Abril de 2014
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1 voto
347 views
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Not Authentic, Definitely Inspired, Thai Cuisine.Often I do not follow recipes to the letter; I want it to be mine and I love to play with my food. Then there… |
Abril de 2014
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1 voto
570 views
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Subtle Changes Make Comfort More Comforting.I enjoy trying out new foods; many I end up adding to my list of recipes or staples in the pantry; others, not… |
Marzo de 2014
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1 voto
678 views
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Sweet and Sour Pork Roast Made in a Crock Pot.So, I was going through some cooking magazines and saw several recipes geared towards "sweet and sour". Whether… |
Febrero de 2014
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1 voto
3198 views
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Layers of Flavor in a Strata.Remember that brined turkey I made and saved the white meat for future use? The future is here! One recipe my husband loves, simply loves, is… |
Febrero de 2014
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1 voto
685 views
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Bahama Oh Mama!The "Bahama Mama", what started out as a classic rum punch to give any party a tropical flare has now become...a smoked sausage! Whether in your… |
Febrero de 2014
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1 voto
625 views
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