Todas las recetas » Recipes I've Posted

Nombre de Receta	Calificación	Create Date
Tazuna-zushi [手綱寿司]		Agosto de 2013
Temari-zushi II [手毬ずし]		Junio de 2013
Temaki-zushi [Hand Roll Sushi]		Junio de 2013
Uramaki-zushi [Inside Out Rolled Sushi]		Mayo de 2013
Tsunamayo Maki-zushi [Rolled Sushi Filled With Tuna-Mayo]		Mayo de 2013
Sushi Rice / Sushi-meshi [The Basic For Sushi]		Mayo de 2013
Meatballs-Bamboo Shoot Soup [How To Prepare Fresh Bamboo Shoot]		Mayo de 2013
Braised Baby Yam With Squid [Y3K Recipes Issue no. 69]		Abril de 2013
Baked Rice Ship [Hanami Thru My Eyes]		Abril de 2013
Sesame-Mayonnaise Enoki Stir-Fry [Quick-And-Easy]		Marzo de 2013
Chirimen Jako In Chili [Rice's Best Friend]		Marzo de 2013
Spinach With Cream Cheese Dressing [Y3K Recipes Issue No. 67]		Marzo de 2013
Sesame-Ginger Eringi Mushroom Stir-Fry [Y3K Recipes Issue No. 63]		Marzo de 2013
Mentaiko Spaghetti [Winners Of Japanese Home Cooks]		Marzo de 2013
Fried Rice With Corned Beef [College Memory / Y3K Recipes Issue No. 65]		Marzo de 2013
Obento For Him [Bento Making Life Resumed]		Marzo de 2013
Radiatori With Meatball And Cheesey Cream Mushroom Sauce		Marzo de 2013
Pan-Fried Fish With Tomato Basil [Gift From The Sea]		Marzo de 2013
Blueberry Cake [So Soft And Moist]		Marzo de 2013
Chestnut Rice [秋の栗ご飯]		Marzo de 2013
Tamago Yaki II [Okra Obsession]		Marzo de 2013
Chicken-Vegetable Soup [Indian Style]		Marzo de 2013
Stuffed Clams [Gift From The Nature]		Marzo de 2013
Pickled Green Chili [A Super Hot Condiment]		Marzo de 2013
鯛焼き [Taikayi - Not That Fishy Grilled Fish]		Marzo de 2013
Buta No Shigureni [Y3K Recipes Issue No. 65]		Marzo de 2013
Tiramisu [For His Birthday]		Marzo de 2013
Seafood Porridge [Little Trick, Big Different]		Marzo de 2013
Apple Cake With Streusel [My Way To Say Thank]		Marzo de 2013
Leige Waffles [Great To Know You]		Marzo de 2013

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Recipe Box

Tazuna-zushi [手綱寿司]

Temari-zushi II [手毬ずし]

Temaki-zushi [Hand Roll Sushi]

Uramaki-zushi [Inside Out Rolled Sushi]

Tsunamayo Maki-zushi [Rolled Sushi Filled With Tuna-Mayo]

Sushi Rice / Sushi-meshi [The Basic For Sushi]

Meatballs-Bamboo Shoot Soup [How To Prepare Fresh Bamboo Shoot]

Braised Baby Yam With Squid [Y3K Recipes Issue no. 69]

Baked Rice Ship [Hanami Thru My Eyes]

Sesame-Mayonnaise Enoki Stir-Fry [Quick-And-Easy]

Chirimen Jako In Chili [Rice's Best Friend]

Spinach With Cream Cheese Dressing [Y3K Recipes Issue No. 67]

Sesame-Ginger Eringi Mushroom Stir-Fry [Y3K Recipes Issue No. 63]

Mentaiko Spaghetti [Winners Of Japanese Home Cooks]

Fried Rice With Corned Beef [College Memory / Y3K Recipes Issue No. 65]

Obento For Him [Bento Making Life Resumed]

Radiatori With Meatball And Cheesey Cream Mushroom Sauce

Pan-Fried Fish With Tomato Basil [Gift From The Sea]

Blueberry Cake [So Soft And Moist]

Chestnut Rice [秋の栗ご飯]

Tamago Yaki II [Okra Obsession]

Chicken-Vegetable Soup [Indian Style]

Stuffed Clams [Gift From The Nature]

Pickled Green Chili [A Super Hot Condiment]

鯛焼き [Taikayi - Not That Fishy Grilled Fish]

Buta No Shigureni [Y3K Recipes Issue No. 65]

Tiramisu [For His Birthday]

Seafood Porridge [Little Trick, Big Different]

Apple Cake With Streusel [My Way To Say Thank]

Leige Waffles [Great To Know You]

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