Recetas de Nisha (Page 10)
Mushroom Pulav | Kaalan PulavMushrooms are like sponges, they tend to absorb any flavor we inject in them. Since they adapt easily in any dish, it gives us an edge while… |
Febrero de 2015
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Mushroom Mattar Masala | Mushroom Peas MasalaMushroom is one of the veggies that people either love or hate! There is absolutely no in between. Many… |
Febrero de 2015
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Chilli Cheese ParathaTo conclude, for the last day it is Chilli cheese paratha. Even though Paneer parathas are quite common, I never imagined other cheeses to go well… |
Febrero de 2015
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Palak Paratha | Spinach ParathaOne good thing about making parathas frequently is that you can add any veg stuffing to it. For those who are not that into veggies can have them… |
Febrero de 2015
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Methi Paratha | Fenugreek Leaves FlatbreadWeekends are for leisure. Schools are closed, offices are closed and everyone becomes a do-nothing. But… |
Febrero de 2015
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Rava Upma | Semolina UpmaNashta means breakfast or a evening tiffin in Hindi. But on a everyday basis, generally food is also known as Nashta. "Nashta Karo" (meaning have… |
Enero de 2015
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Rava Idli | Semolina Steamed CakesRava Idli is one of the most popular South Indian breakfast item. This can be made instantly (no fermentation… |
Enero de 2015
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Gothunai Rava Upma | Broken Wheat UpmaAnother Upma variety made with broken wheat and very similar to rava upma in preparation. IT has a nice fluffy… |
Enero de 2015
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Aloo Tikki | Potato PattiesPotatoes are the star ingredient in any chaat recipe. It is almost difficult to make one without using potatoes. So for the third day of the… |
Enero de 2015
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Channa ChaatAs mentioned in my earlier post, street food is iconic to Indian cuisine. Earlier these were served only in the road side stall and food carts but… |
Enero de 2015
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