Chef La India
Recetas de Droolsss (Page 5)
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Roasted YamPeel the yam and slice into thin squares.Grind the shallots with chili powder, turmeric powder and salt into a fine paste.Marinate the yam pieces… |
Agosto de 2013
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158 views
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Mutton CurryIngredientsMethodIn a pressure cooker heat coconut oil and add the pepper corns and sauté for a few seconds.Add the green chillies, curry leaves,… |
Septiembre de 2013
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311 views
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Wheat VellappamMix the wheat flour, yeast, salt and 1 tablespoon sugar. Add lukewarm water little by little into this mixture, mixing well, until you get a smooth… |
Septiembre de 2013
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248 views
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Vendakka/ Ladies finger KichadiOnam is within reach. Only few more days left for the most awaited Malayali utsav. Everyone are already in the festive mood, which is very much… |
Septiembre de 2013
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395 views
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RasamPagesRasamRasam is yet another item in the sadya menu. Rasams usually vary in the preparation styles and ingredients from place to place. The one… |
Septiembre de 2013
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239 views
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Onam Special- Paal PayasamPagesOnam Special- Paal PayasamA very happy Onam to all of you out there. How about completing your sadya or feast with a paal payasam? Here goes… |
Septiembre de 2013
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263 views
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Ladiesfinger/Bhindi with OatsPagesLadiesfinger/Bhindi with OatsLadies-finger with Oats..sounds a bit odd, right. I too had the same feeling when I read about this recipe. But as… |
Septiembre de 2013
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305 views
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Nadan Mathi/Sardine curryIngredientsMethodClean the sardines well. Rub little salt all over the fish and wash again. Make slits on each fish and keep aside.Grind the… |
Septiembre de 2013
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191 views
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Aloo AchariPagesAloo AchariIngredients4 whole dry chiliesMethodHeat oil for frying in a kadai and fry the potato pieces until golden brown in colour. Drain… |
Septiembre de 2013
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270 views
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Indo-Chinese MushroomPagesIndo-Chinese MushroomIngredientsMethodHeat oil ina pan.Add onion,garlic, green chilies and sauté for 1-2 minutes on low flame.Add… |
Septiembre de 2013
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1 voto
230 views
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