Chef Estados Unidos
Recetas de Rocquie (Page 22)
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Old Fashion Peach PieI love making a lattice crust for my fruit pies. I think it looks so pretty, and decidedly homemade. For the added "pie appeal", lattice is easy to… |
Septiembre de 2011
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1 voto
551 views
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A Special Grilled Cheese & Tomato SandwichLately, I have been blessed with so much fresh, homegrown produce. Our neighbor has gifted us with the most… |
Agosto de 2011
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1 voto
216 views
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Baba GanoujBaba GanoujBaba Ganouj is a Middle Eastern dip or spread made from roasted eggplant, tahini, lemon juice, and olive oil. It may not be the… |
Agosto de 2011
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1 voto
242 views
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Bread and Butter Pickles (with a Kick!)Bread and Butter Pickles (with a Kick!)My new co-worker, Joy, must have a fabulous garden. She has been… |
Agosto de 2011
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1 voto
609 views
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Sunday Brunch: Eggs in a CloudYou know those cookbooks put together by churches, charitable organizations, and auxiliaries as fund-raisers? I have amassed quite a few of them… |
Agosto de 2011
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1 voto
401 views
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Radish Sandwiches with Anchovy ButterI have been intrigued by the concept of serving radishes, which I love, with bread and butter. However, I had… |
Julio de 2011
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1 voto
283 views
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Homemade Blue Cheese DressingHomemade Blue Cheese DressingHomemade is always better. One of the reasons I insist on making food from scratch is the fact that it gives me… |
Julio de 2011
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1 voto
2189 views
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Hobo DinnerI was a Girl Scout Extrodinaire. Of course, I could not have been without the dedication of our Leaders and the bonds formed with the other girls… |
Julio de 2011
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1 voto
636 views
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Pound Cake Memories (A Re-post from Sunday, July 5, 2009)Pound Cake Memories (A Re-post from Sunday, July 5, 2009)There was a time when the aroma of a pound cake,… |
Julio de 2011
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1 voto
741 views
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Cucumber and Mint RaitaCucumber and Mint RaitaRaita is a yogurt salad made with thick, whole-milk yogurt and various chopped vegetables. Typically used as a condiment,… |
Julio de 2011
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1 voto
313 views
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