Toni Perfil

Hello, I have never experienced inacuracies relating to the cooking times that are listed on the cheet sheet or the books. I never have to heat my NuWave Oven prior to its use. I cook everything in it too. When I first purchased it I tried every recipe on the recipe cards just to ensure that everything was as advertised; including a turkey!! The only thing that did not cook for me was white rice. After two hours it was still hard and the water was still in my bowl. I have two of them and refust to use my oven in the summer time. I will either use the NuWave or the outside charcoal grill. I prefer the NuWave however as it certainly cuts my time and clean up is as they say in the commercials, a snap.

My rule of thumb is to remember that the NuWave takes a few minutes to heat...so add about 5 minutes to whatever. Frozen steaks take 20 minutes. Most everything I cook in the NuWave, I set for 20 and keep my eye on it... Dont worry about trying new things in the NuWave. It loves you. :-)