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Todas las recetas » Appetizers & snacks

Yakitori Recipes: Sasami 1

Yakitori Recipes: Sasami 1

My friend Island Vittles ( http://islandvittles.com/ ) has decided to start a series on that worldwide known Japanese specialty that is…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		1 voto
3129 views
Vegan Japanese Cuisine: Yuzu Miso Dressing

Vegan Japanese Cuisine: Yuzu Miso Dressing

Vegan and vegetarians do sometimes experience problems making dressings for their food. The Japanese have an…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		2 votos
1 evaluación
3253 views
Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes”

Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes”

Daigaku Imo litterally means “University Sweet Potato”! This snack/dessert became popular in the 1910’s in the…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		2 votos
1 evaluación
9082 views
SPAM EGG ROLL

SPAM EGG ROLL

Making the most of simple ingredients to create a kind of roll reminiscent of a sushi roll!

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		2 votos
4285 views
SPAM CALIFORNIA ROLL

SPAM CALIFORNIA ROLL

Combining two American/Japanese favourites!

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		1 voto
5885 views
SPAM NIGIRI WITH GINGER RICE

SPAM NIGIRI WITH GINGER RICE

My friends know I nurture a pet hate for all spammers!LOL Following a suggestion by my good Foodbuzz friend, Bazooka Gourmet, I decided to run a…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		1 voto
2912 views
Zucchini Flower Fritters

Zucchini Flower Fritters

Zuucchini flowers have been a long-time favourite of people living around the Mediterranean Sea, especailly in Italy and French Provence. The…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		3 votos
2 evaluaciónes
4252 views
Shrimps Rillettes

Shrimps Rillettes

Rillettes is a preparation of meat similar to pâté. Originally made with pork, the meat is cubed or chopped, salted heavily and cooked slowly in fat…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		2 votos
1 evaluación
1797 views
Japanese Cuisine: Scallops & Grapefruit

Japanese Cuisine: Scallops & Grapefruit

The Japanese will often combine seafood and fruit in simple and beautiful recipes. Not to mention they are also…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		3 votos
2939 views
Deep-fried Pork-stuffed Aubergines/Egg-plants

Deep-fried Pork-stuffed Aubergines/Egg-plants

This recipe is very Japanese in concept and is called 茄子の挟み揚げ/nasu no Hasami Age, Deep-fried Pork-stuffed…

Robert-Gilles Martineau
Marzo de 2010
Avanzado 		1 voto
1488 views