Todas las recetas » Main dish » Asian
Chinese-Style Sashimi!Sashimi is not and should not the sole property of Japanese gastronomy. After all, carpaccio is nothing but a varietyof sahimi! I remember… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
2688 views
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Steamed SushiA new foodie friend of mine, Michelle Karam, whom I met on Social Culinaire, was just mentioning she could not wait to come to Japan to eat sushi,… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
3223 views
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Sushi Rice: The RecipeI’ve been asked for some time about the secrets of making sushi rice, or “shari/シャリ in Japanese, but actually there are no real secrets, only a… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
4652 views
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SPAM DONBURI/JAPANESE SPAM ON A BOWL OF RICEHere is another suggestion for using spam. It is very simple and makes for a solid meal. Steam some rice… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
4689 views
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Japanese-style Hamburger: Basic RecipeThe Japanese, like almost everyone in this World, love their “hamburgers”! But the way the Japanese go at it… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
1919 views
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PORK TSUKUNEA different recipe for this popular japanese Yakitori! |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
2522 views
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Large TsukuneAnother simple recipe for this popular Japanese Yakitori! |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
2026 views
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Tofu TsukuneTsukune made with tofu and chicken for a healthy recipe! |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
2217 views
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Japanese Cuisine: Yakitori/Tsukune Basic Recipe 2Another recipe for a very popular Japanese snack! |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
3219 views
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Japanese Cuisine: Yakitori-Tsukune-Basic RecipeApparently, yakitori and especially tsukune are very popular not only in Japan but almost everywhere in the… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
4135 views
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