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	Japanese Cuisine: Yakisoba-Basic Recipe A very popular Japanese recipe!	Robert-Gilles Martineau Marzo de 2010 Avanzado	1 voto 2580 views
	Gyudon: Basic Recipe Gyūdon (牛丼) can be literally translated into English as (Japanese-style) beef bowl. It is a typical Japanese comfort food consisting of a bowl of…	Robert-Gilles Martineau Marzo de 2010 Avanzado	1 voto 2446 views
	Today’s Lunch Box/Bento (’10/18) What with our pending trip to Kume Island, Okinawa, which promises a lot of eating and drinking, the Missus…	Robert-Gilles Martineau Marzo de 2010 Avanzado	1 voto 1289 views
	DEEP-FRIED CHICKEN, JAPANESE HOME-MADE STYLE (unfortunately, the Missus refused to comply to my request to the point of having a demonstration photographed.…	Robert-Gilles Martineau Marzo de 2010 Avanzado	2 votos 1 comentario 2809 views
	Tofu & Chicken Burgers The Japanese love hamburgers, or any burger/patty for that matter, but they are not afraid to experiment and make them lighter and healthier.…	Robert-Gilles Martineau Marzo de 2010 Avanzado	1 voto 2117 views
	Saucisson brioche/Sausage in Brioche Even to these days I cherish thememory of this French specialty originating from the City of Lyon that we were…	Robert-Gilles Martineau Marzo de 2010 Avanzado	1 voto 2777 views
	Blueberry Chicken Blueberries and other red fruit (cassis, redcurrants, raspberries, etc.) can be married to certain meats, especially chicken and game. I’ve always…	Robert-Gilles Martineau Marzo de 2010 Avanzado	1 voto 1532 views
	Mint & Orange Peels Chicken I love chicken! I probably eat some three times a week. Not only is it to cook, but recipes are illimited. Just found the following recipe in an…	Robert-Gilles Martineau Marzo de 2010 Avanzado	2 votos 1547 views

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