Italian

Cannoli A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York	Joanne Octubre de 2012 Intermedio	5 votos 3 evaluaciónes 11363 views
Pastaciotti or Pusties Italian pudding filled pastries. A sweet, delicate dough housing a deliciously smooth filling. These will be a hit with everyone. Be sure to put…	Joanne Enero de 2012 Intermedio	1 voto 1 comentario 2880 views
TiraMiSù Galliano LEMON special This lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a…	Foodessa Mayo de 2011 Profesional	3 votos 4 comentarios 7059 views
custard CREAM with RICOTTA and Maple Syrup Taking the Italian custard to a new level of texture and creaminess not equalled by any other. Perfect for…	Foodessa Abril de 2011 Profesional	1 voto 1487 views
TiraMiSù ExtraOrdinario cake Swooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The…	Foodessa Diciembre de 2010 Profesional	2 votos 1 evaluación 3703 views
NUTTY flourless cookie CRISPS < Brutti ma Buoni > Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…	Foodessa Abril de 2010 Profesional	3 votos 1 evaluación 1 comentario 7574 views