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Pumpkin/Butternut BakeEasy to make .Use either Pumpkin or Butternut Squash.Freezes \well.Goes well with any cooked Meats. |
Peter Brown
Mayo de 2016 Intermedio |
1 voto
2320 views
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BBQ Stuffed PimentoA great accompaniment to a BBQ, something different as a side dish |
Peter Brown
Agosto de 2014 Intermedio |
1 voto
3881 views
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Capt Petes Chicken and Prawn CurryPrawn season is here and my wife is netting 24/7 to fill the freezer for the year. This recipe has a Thai… |
Peter Brown
Febrero de 2014 Intermedio |
1 voto
2330 views
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Lamb and cabbage rissoles (meat Balls)Browseing through some recipes I camr accross this very tasty meat ball with a difference done by Henrie Geyser… |
Peter Brown
Octubre de 2013 Intermedio |
1 voto
3457 views
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Butternut BredieA Bredie in South Africa is a stew. This recipe comes from Tannie Evita (Auntie Evita) a afrikaans lady portrayed by the comedian Pieter Dirk Uys .… |
Peter Brown
Septiembre de 2013 Intermedio |
1 voto
7078 views
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Capt Pete`s PICKLED ONIONSIn pursuit of the perfect pickle I love all forms of pickles and preserves. Its a hobby of mine so I like to think my piclke products are good. I… |
Peter Brown
Septiembre de 2013 Intermedio |
1 voto
6220 views
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African 10Minute Safari TrifleSouth Africans are very fond of heading for the bush and enjoying the great outdoors and because of this, many interesting and very creative meals… |
Peter Brown
Julio de 2013 Intermedio |
1 voto
3886 views
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sweetcorn fritters with ChorizoSweetcorn fritters are a good starter ,a good accompniment to a main dish ,a versatile food to take on a picnic. Easy to make and can be eaten hot… |
Peter Brown
Mayo de 2013 Intermedio |
1 voto
4203 views
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Curry GoatI was watching a cookery program and the presenter was speaking to an old West Indian man and were discussing various dishes. He mentioned Curry… |
Peter Brown
Mayo de 2013 Intermedio |
1 voto
4297 views
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Grandmas Milk TartA favourite South African Classic dating back to the Voortrekker days If you dont want to make the pastry use frozen puff pastry. This recipes… |
Peter Brown
Abril de 2013 Intermedio |
1 voto
3037 views
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AFRICAN CONNECTION
Traditional foods and those left by the colonials. Africa is diverse with many influences which lead to some different cooking experiances
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