Todas las recetas » South african
ULTIMATE MEAT POTJIEA Potjie in South Africa is a stew cooked on an open fire in a 3 legged cast iron pot (POTJIE) This is a traditional way to cook ,take your… |
Peter Brown
Junio de 2012 Intermedio |
1 voto
2734 views
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Yellow Rice /geel RysTo accompany Bobootie or any roast |
Peter Brown
Junio de 2012 Intermedio |
1 voto
4078 views
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Bobootie A Cape Malay recipeFor my 50th recipe I wanted a traditional South African dish. This is it ,from one of the many cultures we have in our country. this is a family… |
Peter Brown
Junio de 2012 Intermedio |
1 voto
4632 views
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Cheats TiramisuThis is one of those easy desserts that takes about 10 minutes to make and is wonderful. The only drawback of this dessert is that you can't make… |
Peter Brown
Mayo de 2012 Intermedio |
1 voto
3161 views
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Traditional Cape (South African) fish cakeFish cakes are very much a Cape food and most white fish is suitable for fish cakes although I remember my… |
Peter Brown
Mayo de 2012 Intermedio |
1 voto
9818 views
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Boiled Mutton with Caper SauceBoiled Mutton? sounds awful, believe me a great,simple meal but use MUTTON not Lamb . This is an old favourite of the Camdeboo farmers in the Great… |
Peter Brown
Mayo de 2012 Intermedio |
1 voto
2616 views
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Pepper-crusted ostrich filletyou can substitute with beef fillet–it also work well with the bite of pepper and the tangy ginger-lemon sauce. Fillet is a lovely meat to use… |
Peter Brown
Marzo de 2012 Intermedio |
1 voto
8709 views
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Cheese And Biltong (Jerky)FrittataThis is basically a South African version of a Spanish Omelette. Excellent for a Brunch together with sausage… |
Peter Brown
Marzo de 2012 Intermedio |
1 voto
2417 views
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Chorizo stuffed mushroomsWhile useing up some time looking for interesting recipes I came upon this on Iafrica ,tried it and wow its good Use Portuguese-style chouriço… |
Peter Brown
Febrero de 2012 Intermedio |
1 voto
3860 views
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Asparagus /Smoked Salmon QuicheQuiche is a perfect light meal on a sunny day, particularly when you serve it with a big tossed green salad and bottle or two of chilled white wine |
Peter Brown
Noviembre de 2011 Intermedio |
1 voto
2477 views
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