Todas las recetas » North american
Country Rhubarb PieRhubarb pie with pecans/walnuts and a crumb topping for a delicious country pie. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4281 views
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Apple Rhubarb CrumbleThis recipe was inspired by a bottle of Vermont Maple Syrup, apples, rhubarb and pine nuts. All of which I had in the refrigerator or pantry. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3279 views
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Texas Sheetcake for a Large GroupNice one-layer cake that will feed 20 or more. Make the cake from scratch, but use canned frosting.… |
myra byanka
Septiembre de 2013 Profesional |
1 voto
3079 views
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Sourdough Bread (San Francisco Style - No Yeast Added)If you're not a sourdough baker, what follows may be tedious. I know the yeasts my starter ("Wild Thing")… |
myra byanka
Septiembre de 2013 Profesional |
2 votos
8545 views
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Homemade Pizza with Sweet and Spicy Sauce
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Catherine Pappas
Septiembre de 2013 Intermedio |
1 voto
3979 views
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Double Layer Crumb Cake
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Catherine Pappas
Septiembre de 2013 Intermedio |
1 voto
3562 views
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PHYLLO cup basketsFlaky and delicate baskets of Phyllo pastry are adaptable to a variety of goodies. Give them a try...they are really simple to make. For a… |
Foodessa
Septiembre de 2013 Profesional |
1 voto
2874 views
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New Best Angel BiscuitsWonderfully moist and light when first out of the oven. Butter and honey never had such a great companion. |
myra byanka
Septiembre de 2013 Profesional |
1 voto
4108 views
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Easy Prep Orange Lemon CakeUse cake mix and jello for this bright colored cake. |
myra byanka
Septiembre de 2013 Profesional |
2 votos
3939 views
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Tex-Mex Breakfast PizzaTo make it easier, use referigerated pizza dough. Works with chorizo, or any breakfast meat. |
myra byanka
Agosto de 2013 Profesional |
1 voto
4453 views
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