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Individual Rhubarb TartsAlmond’s heady aroma and rich flavor complement a sweet-tart rhubarb filling. The almond slices add pleasant crunch to each bite. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
2230 views
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Pineapple-Apple Rhubarb PieHere's a great spin on the original. It has a tropical element with the pineapple in it. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4781 views
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Deep-Dish Strawberry Rhubarb PieWe know pie crust...Is habit forming. First, use your favorite pie crust recipe always. We all have it and… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
10195 views
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Creamy Rhubarb DessertThis is creamy and tangy and if you would like to sweeten it up a bit, add some strawberries. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3646 views
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Country Rhubarb PieRhubarb pie with pecans/walnuts and a crumb topping for a delicious country pie. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4281 views
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Apple Rhubarb CrumbleThis recipe was inspired by a bottle of Vermont Maple Syrup, apples, rhubarb and pine nuts. All of which I had in the refrigerator or pantry. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3279 views
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Texas Sheetcake for a Large GroupNice one-layer cake that will feed 20 or more. Make the cake from scratch, but use canned frosting.… |
myra byanka
Septiembre de 2013 Profesional |
1 voto
3079 views
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Sourdough Bread (San Francisco Style - No Yeast Added)If you're not a sourdough baker, what follows may be tedious. I know the yeasts my starter ("Wild Thing")… |
myra byanka
Septiembre de 2013 Profesional |
2 votos
8545 views
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Homemade Pizza with Sweet and Spicy Sauce
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Catherine Pappas
Septiembre de 2013 Intermedio |
1 voto
3979 views
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Double Layer Crumb Cake
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Catherine Pappas
Septiembre de 2013 Intermedio |
1 voto
3562 views
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