Todas las recetas » Vegetables
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ROASTED garlic Balsamic TOMATOESTantalize your palate with slow roasted Italian tomatoes halves. A splash of Balsamic accompanies crushed… |
Foodessa
Agosto de 2017 Profesional |
1 voto
5526 views
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rustic and rainbow KETCHUPSemi-green tomatoes and a few other vegetables make a great rustic ketchup. A bounty at the market scurried into our kitchen and into my newest… |
Foodessa
Agosto de 2016 Profesional |
1 voto
3995 views
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Italo Provencal Sausage Vegetable TianMild Italian sausage blending with caramelized onions house a vegetable tian. Yellow zucchini and ripe,… |
Foodessa
Agosto de 2016 Profesional |
1 voto
3345 views
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No Cook TOMATO fresh PRESERVESFrom your garden or local market, pick your tastiest ripe red fruit. Fresh, juicy tomatoes preserved and ready for the off-seasonal months. For… |
Foodessa
Agosto de 2015 Profesional |
1 voto
4314 views
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Cabbage Slaw BakeWell here we are in January and facing a few extra pounds due to December’s festivities. Tammie and I thought we’d trim down the calories in our… |
Carolinaheartstrings
Enero de 2014 Intermedio |
1 voto
2876 views
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Acorn Squash with Apple Cider Brown Sugar Maple Syrup SauceWho knew acorn squash was so delicious? Not me! I remember when I was a kid my mom always fixed this for her… |
Carolinaheartstrings
Octubre de 2013 Intermedio |
2 votos
3087 views
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Red Potatoes and BeansGreen beans and red potatoes are a staple in Southern cuisine and one dish I particularly love! This is the easiest side dish to make and it is… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
2200 views
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Crustless Zucchini PieI use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
1770 views
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Shallot Herb Grilled CornMy immersion blender came with a small bowl and attachment that allows it to work like a food processor. I love it. It is great for small… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
1562 views
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Oven Roasted ZucchiniI love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
2021 views
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