Todas las recetas » French

Italo Provencal Sausage Vegetable Tian Mild Italian sausage blending with caramelized onions house a vegetable tian. Yellow zucchini and ripe,…	Foodessa Agosto de 2016 Profesional	1 voto 3345 views
Portobello and Courgette stuffed with rustic Sweet Potato mash Parisian Bistro inspired with my Italian cucina at the helm. Portobello goes tête à tête with la courgette and…	Foodessa Febrero de 2014 Profesional	1 voto 2341 views
ENDIVE ham rolls with CHEESE sauce gratin Baked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added…	Foodessa Enero de 2011 Profesional	1 voto 3150 views
Gateau aux Pommes Caramelises~ Caramelised Apple Cake A French neighbor in NY introduced me to this cake when she served it to me made with apricots. She told me…	Pattie Meegan Octubre de 2010 Avanzado	2 votos 1 evaluación 2539 views
A French Classic, Tarte Tartin Stephanie Tatin was the chef in the family-run 'Hotel Tatin' and is known for first creating this dessert in 1889, and it became a French classic.	Patricia Turo Septiembre de 2010 Intermedio	1 voto 3728 views
Cheddar scalloped POTATO gratin simile DAUPHINOIS Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…	Foodessa Mayo de 2010 Profesional	3 votos 2 evaluaciónes 1 comentario 12553 views