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Homemade Vanilla ExtractI love homemade gifts.I think there is something so sweet about making something for someone.It makes you feel very special.I was thinking of some… |
Veronica Gantley
Junio de 2012 Avanzado |
1 voto
619 views
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Blue Cheese Bacon Corn MuffinsBlue cheese and bacon are one of my favorite combinations. I love them on salad and have put them in beer bread. Since we are featuring picnic… |
Carolinaheartstrings
Junio de 2012 Intermedio |
1 voto
2297 views
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Oven Baked Spicy Chicken FingersSummer is here and it is picnic time! Alessa and I will be featuring some wonderful picnic recipes this month… |
Carolinaheartstrings
Junio de 2012 Intermedio |
1 voto
2465 views
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Garlic and Herb Roasted TomatoesI love any kind of roasted vegetables, but the recipe that I made today, garlic and herb roasted tomatoes, is… |
judee
Junio de 2012 Intermedio |
1 voto
461 views
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Secret Recipe Club: Soft PretzelsPagesSecret Recipe Club: Soft PretzelsIt's Secret Recipe Club time again, and June's assignment is Karen Cooks.… |
Daniel Saraga
Junio de 2012 Avanzado |
1 voto
434 views
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Whole Wheat Fruit Cake Mix CookiesWhole Wheat Fruit Cake Mix CookiesThis cookie is crispy with a chewy bite from the fruit cake mix. While… |
Little Corner of Mine
Junio de 2012 Intermedio |
1 voto
547 views
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Strudel with milletSavory strudel full of healthy goodness |
Easy Cook - Laka kuharica
Junio de 2012 Intermedio |
1 voto
2975 views
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Asian Fried Bread or Ham Chim PengI tried the sweet one with the red bean filling earlier but I had the soft spot for the savory 5-spice powder… |
Little Corner of Mine
Junio de 2012 Intermedio |
1 voto
307 views
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Blueberry TartI think my favorite fruit is the blueberry.I could eat them by the gallon.I cant say that for all fruit.I can see why.The blueberry is packed with… |
Veronica Gantley
Junio de 2012 Avanzado |
1 voto
391 views
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“Eggs-pect the Best"Setting up a brunch is truly fun. For weeks, I thought of ideas, how to present it. Of course, eggs were to be the highlight but in truth, I use… |
Bizzy
Junio de 2012 Intermedio |
1 voto
247 views
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Bloggers Who Cook
