Receta Secret Recipe Club: Soft Pretzels
Ingredientes
- 2 cups white flour
- 1/2 cup whole wheat flour
- 1/2 tsp salt
- 1 tsp sugar
- 2 tsp yeast
- 3/4 to 1 cup warm water
- Topping
- 1 cup warm water
- 4 tbsp baking soda
- sea salt
- 3 tbsp butter, melted
View Full Recipe at The Haggis and The Herring
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 867g | |
Calories 1459 | |
Calories from Fat 337 | 23% |
Total Fat 38.49g | 48% |
Saturated Fat 22.52g | 90% |
Trans Fat 0.0g | |
Cholesterol 92mg | 31% |
Sodium 16541mg | 689% |
Potassium 681mg | 19% |
Total Carbs 241.6g | 64% |
Dietary Fiber 15.8g | 53% |
Sugars 5.14g | 3% |
Protein 37.47g | 60% |