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Crock Pot Soda CakeThis is the absolute easiest cake you will ever make. It takes two ingredients and about 5 minutes to mix up. Bake it in your crock pot for 3… |
Carolinaheartstrings
Febrero de 2014 Intermedio |
1 voto
2789 views
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Korean Spicy Boneless ChickenI once made a Korean style spicy chicken wings and really loved it. However, I never make it again because I don't buy chicken wings (the fattest… |
Little Corner of Mine
Febrero de 2014 Intermedio |
1 voto
406 views
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Creamy Broccoli SoupI have always wanted to make a good cream of broccoli soup, but I wanted a recipe that doesn't use cream ( I just don't like dairy based creamed… |
judee
Febrero de 2014 Intermedio |
1 voto
620 views
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Stir-fried ArugulaIngredients:1 bunch of organic arugula, cut off the root, soak in salt/vinegar water for 15 minutes. Wash the veggie and rinse under running water… |
Little Corner of Mine
Febrero de 2014 Intermedio |
1 voto
477 views
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Cheesy Lo Carb Cauliflower FrittersI need to detox from too many parties and holiday eating . Last weekend, we had 3 parties: Friday night,… |
judee
Febrero de 2014 Intermedio |
1 voto
606 views
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Crock Pot Brownie MeltI love using my crock pot and this is the ideal dessert to make in a crock pot since you can serve it up directly in the warm, ooey-gooey perfection… |
Carolinaheartstrings
Febrero de 2014 Intermedio |
2 votos
3595 views
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Drunken Bean Soup with Bacon for the Slow CookerDrunken Bean Soup with Bacon for the Slow CookerI know we’ve all got spring fever; being cooped up in our homes… |
Laura Tabacca
Febrero de 2014 Avanzado |
1 voto
2005 views
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Roasted Beet Hearts for Valentine's DayIt's Valentine's Day and what could be more appropriate for the health conscious eater than making a recipe… |
judee
Febrero de 2014 Intermedio |
1 voto
396 views
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Colima Style Mole with Beef and Pineapple for the Slow CookerColima Style Mole with Beef and Pineapple for the Slow CookerAs you guys know from my discussion of that… |
Laura Tabacca
Febrero de 2014 Avanzado |
1 voto
1397 views
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Crock Pot Pizza SoupHave you ever looked at a recipe and knew based on the ingredients that it would be good, not great, but nevertheless tasty and satisfying?… |
Carolinaheartstrings
Febrero de 2014 Intermedio |
1 voto
2527 views
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