Todas las recetas » Appetizers & snacks » European
ROOT Vegetable MASH Cheese PUFFSA desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right… |
Foodessa
Marzo de 2018 Profesional |
1 voto
7048 views
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Zucchini BLOSSOM Chickpea flour FRITTERS Gluten freeCrispy bites of chickpea flour covered zucchini blossom fritters...accompany tender nibbles of peach and cream… |
Foodessa
Julio de 2017 Profesional |
1 voto
5267 views
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Red Quinoa Cheese Spice bitesCooked seeds like red Quinoa grab onto mixed cheeses with spices in tow. Crispy on the outer shell with a moist interior bite. Dips are optional.… |
Foodessa
Junio de 2017 Profesional |
1 voto
3887 views
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Wild Rice Cheese Spice bitesCooked seeds like Wild Rice grab onto mixed cheeses with spices in tow. Crispy on the outer shell with a moist interior bite. For a dedicated… |
Foodessa
Junio de 2017 Profesional |
1 voto
3834 views
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Italian Sausage Porto sauce Cheese rollStart a holiday event right with an inviting Italian sausage roll oozing with cheese. Dijon mustard and Porto… |
Foodessa
Noviembre de 2016 Profesional |
1 voto
3206 views
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Sweet Sour PORK back RIBS - also Pasta dish suggestionFinger licking greatness with fall off the bone meat over top a rustic potato mash. Italian ingredients meld… |
Foodessa
Mayo de 2016 Profesional |
1 voto
2988 views
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Italian Meatball LollipopsThis is a take on a food truck recipe I saw on television. They can be used as an appetizer or as a main dish. I served them with Roman Rice… |
Bob Vincent
Junio de 2013 Intermedio |
1 voto
7158 views
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Roman Rice Balls with MozzarellaThis recipe is adapted from one in Good Life Books Italian Cooking published in 1978. These are a bit time… |
Bob Vincent
Junio de 2013 Intermedio |
1 voto
4830 views
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Basil Dipping OilThis is an easy and quick dipping oil. It is a nice dipping oil for freshly baked breads. I did not add salt, pepper or other ingredients that may… |
Bob Vincent
Febrero de 2012 Intermedio |
1 voto
3882 views
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Italian Greens - Utica StyleThis is the ever popular dish that you won't find anywhere but in Utica, NY unless the cook/chef has originated from Utica. There is even an annual… |
Joanne
Septiembre de 2011 Intermedio |
1 voto
6500 views
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