Bologna la grassa! Hablar
| Tema | De | Mensajes | Ultima nota puesta |
|---|---|---|---|
| hi! |
patty smit
|
No respuestas todavía | Sábado, 19 de Noviembre de 2011 a las 01:41 PM |
| Hey, everybody, don't forget to eat your lentils for New Years! |
Frank Fariello
|
No respuestas todavía | Viernes, 31 de Diciembre de 2010 a las 01:39 PM |
| I love all Kinds of Mediterranean Food |
|
3 replies
3 personas |
Lunes, 15 de Noviembre de 2010 a las 07:03 AM |
| Bologna La Grassa |
Carmelita
|
1 reply
1 persona |
Lunes, 25 de Octubre de 2010 a las 02:19 AM |
| Bologna La Grassa |
Carmelita
|
No respuestas todavía | Jueves, 25 de Febrero de 2010 a las 01:46 PM |
Recetas de Bologna la grassa! (5 of 293) Ver todo
|
Sweet Sour PORK back RIBS - also Pasta dish suggestionFinger licking greatness with fall off the bone meat over top a rustic potato mash. Italian ingredients meld… |
Foodessa
Mayo de 2016 Profesional |
1 voto
2988 views
|
|
PARSLEY oil sauce topping and its usesVibrant, green parsley mixed with oils turns out a simple and yet versatile sauce. Several recipes benefit… |
Foodessa
Marzo de 2017 Profesional |
1 voto
4175 views
|
|
SINGAPORIAN RICESubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. It’s a rich food,… |
MARIA LOURDES LIPARDO AYUB
Marzo de 2015 Avanzado |
1 voto
7666 views
|
|
ROOT Vegetable MASH Cheese PUFFSA desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right… |
Foodessa
Marzo de 2018 Profesional |
1 voto
7048 views
|
|
No Cook TOMATO fresh PRESERVESFrom your garden or local market, pick your tastiest ripe red fruit. Fresh, juicy tomatoes preserved and ready for the off-seasonal months. For… |
Foodessa
Agosto de 2015 Profesional |
1 voto
4314 views
|
Miembros de Bologna la grassa! (14 of 735) Ver todo
Bologna la grassa!
This group is dedicated to the cuisine of Bologna and Emilia-Romagna, which many say is the true culinary capital of Italy. If you like tortellini, tagliatelle, lasagne alla bolognese, cappellacci, passatelli, bollito misto, cotechino e zampone, prosciutto di parma, mortadella and the world-famous parmesan cheese, this group is for you.