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Ground Beef SoupSimple. Healthy. Hearty. Delicious. What more can one ask for? *** Variations **** Try using ground turkey, ground chicken, or even crumbled… |
Wendi Taylor
Enero de 2013 Profesional |
5 votos
9650 views
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Budget Bisquik Peanut Butter Oatmeal CookiesNo eggs. No milk. Ingredients you have on-hand. Yup, this recipe was born of innovation late one night when… |
Wendi Taylor
Enero de 2013 Profesional |
1 voto
4799 views
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Sunday Supper Tamale PieOne dish supper for Tex-Mex lovers. A CES poster made this with Jiffy, and said it was too sweet. I agree, so if you use Jiffy, mix it up, taste… |
myra byanka
Enero de 2013 Profesional |
3 votos
7283 views
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Skillet Chili Mac and CheeseInexpensive comfort food dish where you can use left-over chili, or make the easy basic recipe provided from scratch. Chili mac is basically… |
myra byanka
Enero de 2013 Profesional |
1 voto
7191 views
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Easy Chocolate Cherry CakeUse a cake mix and canned cherry filling for this delicious, easy prep dessert. Add a bit of red food coloring to the icing to make it pink, if you… |
myra byanka
Enero de 2013 Profesional |
1 voto
5879 views
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Homemade Flour Tortillas for BeginnersMake a recipe of these easy prep tortillas, and freeze what you don't need. They are one of the best bread… |
myra byanka
Enero de 2013 Profesional |
3 votos
7564 views
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Chicken Breast QuesadillasIncluded are some tips on how to saute moist chicken breasts. Use this chicken recipe for enchiladas, tacos, nachos, or other dishes. There is a… |
myra byanka
Enero de 2013 Profesional |
1 voto
3891 views
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Buttermilk BiscuitsBreakfast is better with biscuits, especially these. |
myra byanka
Enero de 2013 Profesional |
1 voto
5971 views
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Edible Seattle's All-Butter Pie CrustNine inch pie crust recipe from Edible Communities, a network of regional food magazines. Excellent, super… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
1667 views
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Classic Chess Pie with VariationsBasic recipe for a southern favorite. Known as a pantry pie because farmers' wives always had flour, butter,… |
myra byanka
Diciembre de 2012 Profesional |
2 votos
4369 views
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Budget Cooking
