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Eat Your Lawn!

Eat Your Lawn!

There was a very fancy Chinese restaurant in Beverly Hills . One of the specialties was referred to as "fried greens". All the beautiful people…

kathy gori
Abril de 2010
Avanzado
1 voto
2221 views
Creamed Spinach With An Edge

Creamed Spinach With An Edge

I was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular…

kathy gori
Abril de 2010
Avanzado
1 voto
1566 views
A Showstopper Dessert Made Easy!

A Showstopper Dessert Made Easy!

Rumor has it that the great actor Edmund Keanes' last words were "Dying is easy, comedy is hard". The same…

kathy gori
Abril de 2010
Avanzado
1 voto
3945 views
Tasty Mushroom Bites, Quick and Easy Party Food

Tasty Mushroom Bites, Quick and Easy Party Food

When I was looking for an appetizer to serve at the Trifecta last Sunday, I was constrained by certain family…

kathy gori
Abril de 2010
Avanzado
1 voto
5107 views
No Touch Turnips Paula Wolferts' Way

No Touch Turnips Paula Wolferts' Way

This seems to be the week of no touch, no stir, nearly hands off cooking. Easter became a menu of simple, down…

kathy gori
Abril de 2010
Avanzado
2 votos
3076 views
The Buona Pasqua Lunch and The Secret Of No Stir Polenta

The Buona Pasqua Lunch and The Secret Of No Stir Polenta

Easter around our house is like the Tri-fecta of family holidays. Not only is there the big celebration of…

kathy gori
Abril de 2010
Avanzado
7 votos
5371 views
When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night

When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night

Yesterday we were bouncing around in that weird mix of…

kathy gori
Abril de 2010
Avanzado
3 votos
1736 views
The Sante Payback, the Dog Park Dinner Part 2! Plus A New Cabbage Recipe

The Sante Payback, the Dog Park Dinner Part 2! Plus A New Cabbage Recipe

I know this sounds like a cross between a sequel to the Bourne Identity…

kathy gori
Marzo de 2010
Avanzado
1 voto
2390 views
Baked Not Fried, The Alternative Samosa

Baked Not Fried, The Alternative Samosa

I love samosas. Crunchy, crispy filled with vegetable deliciousness. So when it came to the menu of foods for…

kathy gori
Marzo de 2010
Avanzado
2 votos
2889 views
BBQ Shrimp

BBQ Shrimp

New Orleans style BBQ Shrimp...no grilling here! This is shrimp cooked shell-on in a rich, buttery, flavorful sauce. The link below includes some…

Michelle M
Marzo de 2010
Intermedio
1 voto
1537 views