Todas las recetas » Appetizers & snacks » Cinco de Mayo
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Apple Cinnamon Coffee Cakehere is a scratch cake, yes it's a heavy cake made to have with coffee and tea... hope you like this one |
Claudia lamascolo
Marzo de 2014 Profesional |
2 votos
2761 views
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creamy parmesan dressingperfect on romaine lettuce....check it out |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
1426 views
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Capicola Spinach PieSpicy hot ham in a spinach pie, almost like quiche but Italian style |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
3301 views
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Guinness Reuben Hotdogs or Brats RecipeHere is the best ever Hotdog if your a Reuben lover... read on |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
1472 views
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Semi Homemade Apple Spice BarsIt starts out using a cake mix but no one will know after you add the pecans and apples... delight everyone ... |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
2124 views
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Pepper, Egg, Bacon Provolone WrapBreakfast has never been more delicious or quick check this one out |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
2861 views
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Character Pancakes and VideoHere is a great way to make a lasting memory in the kitchen with your children or family members |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
2641 views
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Gunness Chicken Reuben StyleHere is a grilled chicken breast with all the fixings a Reuben would have. Very tender, juicy great as an entrée or in a sandwich you choose! |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
3463 views
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Tuscan Tortellini Chicken SoupA blend of sausage, chicken in a cream soup this one is fantastic! |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
3039 views
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Lobster Mac and CheeseChunks of lobster with pasta and cheese sauce ... so good! |
Claudia lamascolo
Marzo de 2014 Profesional |
2 votos
5865 views
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Caldero y Pilón
Caldero (cast iron pot) is the Dominican cook weapon of choice. We use it to cook most of our dishes.
Pilon is a wooden mortar (and pestle), traditional in Caribbean cooking (An African heritage) to prepare the seasonings, usually garlic, oregano, salt and sometimes some varieties of peppers.
