Todas las recetas » July 4th
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Hibiscus Iced TeaA hibiscus iced tea made with dried hibiscus flowers you have either picked and dried yourself or dried flowers you purchased. This tastes sweet… |
Micheline
Agosto de 2012 Intermedio |
1 voto
3242 views
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Vegetarian Beet BurgerThis vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this… |
Micheline
Julio de 2012 Intermedio |
1 voto
4882 views
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Maple syrup vinaigretteThis is my favourite vinaigrette or salad dressing. A sweet (but not too sweet), flavourful dressing for your favourite green salad. I usually add… |
Micheline
Julio de 2012 Intermedio |
1 voto
3721 views
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Mexican-Style Hot Salsa SauceA quick, ready to eat and low calorie homemade hot salsa sauce to add spice to your life and cooking. Will make your sweat. |
Micheline
Agosto de 2011 Intermedio |
2 votos
8157 views
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Mitch's Homemade Dill PicklesThese homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.… |
Micheline
Agosto de 2011 Intermedio |
3 votos
13054 views
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Mitch's Smoky Spicy BBQ sauceMy BBQ sauce is spicy and sweet, has a smoked flavour and is great with pulled pork, pulled beef or pulled chicken sandwiches. You can serve it… |
Micheline
Agosto de 2011 Intermedio |
2 votos
6373 views
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The WW 2 points plus CoolerI learned how to make this low sugar cooler at a weight watcher's meeting. It tastes very refreshing during hot summer months. This recipe makes… |
Micheline
Agosto de 2011 Intermedio |
2 votos
8015 views
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Curried lentil and rice saladA flavourful, curried lentil and rice salad for healthy conscious cooks. |
Micheline
Abril de 2011 Intermedio |
2 votos
5467 views
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Colourful SlawAn eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck. |
Micheline
Abril de 2011 Intermedio |
2 votos
4450 views
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Greek Artichoke SaladA greek inspired zesty, tasty and quick to make salad for a picnic or a potluck. |
Micheline
Abril de 2011 Intermedio |
2 votos
8419 views
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Canadian Food
