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Piccalilli RelishThe final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly… |
Salad Foodie
Noviembre de 2016 Profesional |
1 voto
7821 views
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Homemade Salsa to be canned, or served freshA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)… |
Salad Foodie
Septiembre de 2016 Profesional |
1 voto
5465 views
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Peach Rum SauceLip-smacking delicious! A spoonful of this delicately flavored luscious sauce turns ordinary desserts into memorable treats. Warm and serve over ice… |
Salad Foodie
Julio de 2016 Profesional |
2 votos
5427 views
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Chow-Chow RelishFall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,… |
Salad Foodie
Octubre de 2014 Profesional |
1 voto
7097 views
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Winter Berry Jam With Texas Ruby Red GrapefruitEnjoy this vibrant deep purple, sweet tart jam with toast, bagels, muffins; even as a topping for vanilla ice… |
Robyn Savoie
Febrero de 2014 Avanzado |
2 votos
5419 views
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3 Citrus MarmaladeLast year was the year of the Limes.This year, it's Lemons.Lots and lots of lemons, a bounty of lemons. Not only did my tree produce really well,a… |
Sid's Sea Palm Cooking
Diciembre de 2013 Avanzado |
1 voto
809 views
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My Homemade Apple Butter with Apple SchnappsTwo autumn standards, pumpkin and apple. I joined Schnapps Liquor with apple in this lovely spread. Apple… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
13869 views
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Pick Your Flavor Zucchini JamMy lovely neighbor brought me over a jar of jam the other day! Is there anything better in the world?! She shared the recipe with me and I just love… |
Cookbook Junkies
Septiembre de 2013 Intermedio |
2 votos
1515 views
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Banana Pepper Hioney MustardBanana Pepper Honey MustardI love to can and when my mother in law made this mustard with the hot peppers from her garden, I had to give it a try.… |
Veronica Gantley
Agosto de 2013 Avanzado |
1 voto
1625 views
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dilly beanscourtesy learntopreserve.com |
Chez la mere
Agosto de 2013 Profesional |
2 votos
5339 views
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Canning is Fun
