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Todas las recetas » North american

Homemade Buffalo Wing Sauce

Homemade Buffalo Wing Sauce

Frank's or homemade? Give this a try. It's just as good, and cheaper. Make it as hot as you want. As is, it's moderately hot.

myra byanka
Marzo de 2012
Profesional
2 votos
6066 views
Egg and Crispy Potatoes on Wilted Spinach

Egg and Crispy Potatoes on Wilted Spinach

This month we are once again participating in the Improv Cooking Challenge with Kristen at Frugal Antics of a…

Carolinaheartstrings
Marzo de 2012
Intermedio
1 voto
922 views
Sautéed BBQ Chicken Breast!!!

Sautéed BBQ Chicken Breast!!!

This is easy and sure to delight with the taste of summer. With Love, Catherine xo

Catherine Pappas
Marzo de 2012
Intermedio
1 voto
3272 views
Italian Roasted Chicken Legs!

Italian Roasted Chicken Legs!

So many idea's here to use Chicken legs and a less expensive way to feed your family. Take a look at these idea's and follow the link below.

Claudia lamascolo
Marzo de 2012
Profesional
1 voto
4340 views
BBQ Rub for Pork and Poultry

BBQ Rub for Pork and Poultry

This is a smoking or indirect heat rub, as it contains brown sugar, which burns on the grill. If grilling, keep meat on indirect heat until last…

myra byanka
Marzo de 2012
Profesional
1 voto
2038 views
Fried Boneless Chicken Thighs!!

Fried Boneless Chicken Thighs!!

This chicken dinner will please the crowd. With Love, Catherine xo

Catherine Pappas
Marzo de 2012
Intermedio
2 votos
19843 views
Shepherd's Pie

Shepherd's Pie

Shepherd’s pie is a staple of traditional Irish cooking and there are many many versions out there. This recipe was the one my mother-in-law always…

Carolinaheartstrings
Marzo de 2012
Intermedio
1 voto
2205 views
Smoked Chicken Wings

Smoked Chicken Wings

These smoky wings are wonderful after they are dipped in buffalo wing sauce or bbq sauce and finished in the oven. Serve with celery sticks and a…

myra byanka
Marzo de 2012
Profesional
2 votos
10329 views
Tex-Mex Adobo Seasoning

Tex-Mex Adobo Seasoning

Adobo has an interesting history in different parts of the world. Originally, it was a preservative. Now, it's a dry powder that can be made into a…

myra byanka
Marzo de 2012
Profesional
1 voto
5050 views
Chicken Thighs with Artichokes, Smoked Paprika, and Port

Chicken Thighs with Artichokes, Smoked Paprika, and Port

Chicken thighs with artichokes simmered in broth flavored with port, ginger, and cilantro. Smoked paprika…

Vivien
Marzo de 2012
Intermedio
1 voto
1650 views