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Todas las recetas » Chicken » Dinner Party

MUSHROOMY CHICKEN

MUSHROOMY CHICKEN

Anyways when I had woke up last Sunday with a huge craving for food---something new and different and yummy and Chicken . I started thinking of…

Priyanka Bhattacharjee
Agosto de 2011
Intermedio
1 voto
2216 views
Murgh Kasuri Methi (Chicken with Dry Fenugreek Leaves)

Murgh Kasuri Methi (Chicken with Dry Fenugreek Leaves)

Murgh kasuri methi: slow-cooked North-Indian chicken curry with dried fenugreek leaves and cashews! Perfect…

Purabi Naha
Agosto de 2011
Intermedio
1 voto
9965 views
Zesty Lime Marinated Chicken with Homemade Watermelon Salsa

Zesty Lime Marinated Chicken with Homemade Watermelon Salsa

This recipe is a true gem…Truly fresh and refreshing! First, the chicken is so tender and flavorful.…

Skinny Kitchen with Nancy Fox
Julio de 2011
Profesional
1 voto
2626 views
Jalapeno Popper Chicken

Jalapeno Popper Chicken

I got inspired one night at a party when they served jalapeno peppers. I loved the taste, hot, crunchy, creamy and spicy all good adjectives to…

Cara Fernicola
Junio de 2011
Avanzado
1 voto
4539 views
SPINACH STUFFED CHICKEN

SPINACH STUFFED CHICKEN

As for the story behind this dish ,it so happened that its Friday and I was getting bored in office and I started checking out some cooking sites…

Priyanka Bhattacharjee
Junio de 2011
Intermedio
2 votos
2659 views
Cordon bleu al estilo Fogoncito

Cordon bleu al estilo Fogoncito

Es la modificación personal de la versión de cordon bleu de mi madre

Arturo Féliz-Camilo
Abril de 2011
Profesional
2 votos
1052 views
Cordon bleu a la fogoncito

Cordon bleu a la fogoncito

It's my mom's modification of cordon bleu chicken breast with my own twist

Arturo Féliz-Camilo
Abril de 2011
Profesional
2 votos
3309 views
Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)

Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)

Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese…

Blackswan
Abril de 2011
Avanzado
1 voto
3600 views
ADOBO WITH COCONUT MILK

ADOBO WITH COCONUT MILK

Adobo is a Spanish word for marinade. It's the national food of the Philippines. Here's my version of this traditional Filipino cuisine. Delish!!!

MARIA LOURDES LIPARDO AYUB
Marzo de 2011
Avanzado
1 voto
4161 views
Taco Casserole

Taco Casserole

A Delicious Heart Healthy Taco Casserole Recipe That Family And Friends Will Love. Source:…

1st Place Recipes
Febrero de 2011
Intermedio
14 votos
43214 views