Todas las recetas » South east asian

Naturally sweet and savory garbanzo beans Today I visited local Mexican grocery store and found many great ingredients. When I saw young garbanzo beans…	BestOodles Mayo de 2011 Principiante	1 voto 2265 views
Crunchy daikon salad This salad is made of from crunchy daikon sprinkled with refreshing lemon chili vinaigrette, sweet candied walnuts and savory dried shrimp flakes.	BestOodles Mayo de 2011 Principiante	1 voto 2699 views
Salty and crunchy crepes This dish is the ultimate vendor food that I have talked about before. I was thinking about a meal that would be suitable for Mother’s day…	BestOodles Mayo de 2011 Principiante	1 voto 4109 views
Refreshing drink - Mont let saung Mont let saung is another snack that is made from tear drop rice shake, some tapioca(optional), coconut milk…	BestOodles Abril de 2011 Principiante	1 voto 2757 views
Happy April fool – April fool mochi Welcome to the month of April. It is one of my favorite months. Spring is finally here and in Northern…	BestOodles Abril de 2011 Principiante	1 voto 1855 views
Chicken Pad Thai A healthy version of a takeout favorite. Quick and easy to make!	Pretend Chef Marzo de 2011 Intermedio	1 voto 3006 views
ADOBO WITH COCONUT MILK Adobo is a Spanish word for marinade. It's the national food of the Philippines. Here's my version of this traditional Filipino cuisine. Delish!!!	MARIA LOURDES LIPARDO AYUB Marzo de 2011 Avanzado	1 voto 1 evaluación 1 comentario 4161 views