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Todas las recetas » Bake » New Year » Appetizers & snacks

Tantalizing Baked Lemon Pesto Mushrooms Casserole

Tantalizing Baked Lemon Pesto Mushrooms Casserole

This sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is…

Blackswan
Enero de 2017
Avanzado
2 votos
4301 views
Layered Bean Dip

Layered Bean Dip

A real party-pleaser! Versions of this recipe abound but what sets this one apart from most is it is served hot from the oven, and has a layer of…

Salad Foodie
Diciembre de 2016
Profesional
1 voto
2426 views
Golden Parmesan Chicken w/ Garlic Mayonnaise Dip

Golden Parmesan Chicken w/ Garlic Mayonnaise Dip

These are great as an appetizer for parties or as a light lunch. Kids love them cold as a snack.

Denise Sherin
Junio de 2014
Avanzado
2 votos
3608 views
Buffalo Chicken Dip

Buffalo Chicken Dip

This is an awesome dip and you can control how hot you make it. As a dip I serve it with tortilla chips or scoop, toasted french bread slices and…

Denise Sherin
Marzo de 2014
Avanzado
1 voto
5317 views
Gluten Free Appetizers For All

Gluten Free Appetizers For All

What you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat.

Joanne
Octubre de 2012
Intermedio
1 voto
7529 views
Buttermilk Scones

Buttermilk Scones

very yummy

Princess Kahani
Octubre de 2012
Avanzado
1 voto
3160 views
Twice Baked Gruyere and Potato Souffle

Twice Baked Gruyere and Potato Souffle

These, along with a salad, make a nice, light meal. They can be prepared in advance and then do the second…

Syi
Marzo de 2012
Avanzado
1 voto
2082 views
Skinny Mini Reuben Appetizers, Low Calorie and Delectable

Skinny Mini Reuben Appetizers, Low Calorie and Delectable

Here’s a classic deli sandwich turned into a bite-sized appetizer. I love serving these whenever I’m having…

Skinny Kitchen with Nancy Fox
Marzo de 2012
Profesional
1 voto
8068 views
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…

Claudia lamascolo
Marzo de 2010
Profesional
18 votos
30453 views